Chocolate Fondant Recipe Gourmet Traveller

Place over low heat and cook stirring occasionally until. Whisk in 12 cup water and corn syrup.


Chocolate And Mint Fondants Recipe Food Desserts Eat Dessert

Preheat oven to 475 degrees F 245 degrees C.

Chocolate fondant recipe gourmet traveller. Stir until smooth and shiny about. Directions Step 1 Whisk together sugar and cocoa in a medium saucepan. Butter and flour a large 4-cup muffin tin.

Step 2 Melt butter and semisweet chocolate in a small saucepan over low heat.


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